Dominican Republic Öko Caribe 72% Light Roast Chocolate – Recipe 212

$ 9.00

We’ve hand-selected the highest quality Organic and Fair Trade Öko Caribe cacao available for this unique chocolate. The light roasted cacao in our Recipe 212 bar highlights naturally occurring acidity with hints of raisin and fig. Days of stone grinding achieve a silky texture.  Next, the chocolate is heated, mixed and aerated, this is conching. Our subtle conche step softens the edge from the cacao's natural character while leaving its complex flavors in the forefront.  A small amount of added cocoa butter enhances the chocolate’s silky texture as it melts on your palate.

AWARDS:

SILVER - Academy of Chocolate 2021, 2020
COMMENDED - Academy of Chocolate 2019
BRONZE - International Chocolate Awards 2017
1st PLACE - Northwest Chocolate Festival 2016
SILVER - International Chocolate Awards 2012

 

INGREDIENTS: Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter

ALLERGENS: Nut Free, Soy Free, Gluten Free, Dairy Free

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