Collection: Single Origin Artisan Dark Chocolate

Our full collection offers a world of flavor through artisan dark chocolate made with just cocoa beans, cane sugar, and cocoa butter. These simple ingredients highlight the unique character of each cacao origin—from Madagascar’s bright fruit notes to the earthy richness of the Dominican Republic and the balance of Guatemala. Explore single-origin, award-winning, 100%, and limited-edition bars with varied cacao percentages, roast profiles, and conche levels for a remarkable tasting experience.